Our bond with local areas is part of our cooperative way of doing business. We work with local communities, schools, institutions and third-sector organisations to support projects that generate shared value, promote inclusion, culture, education and solidarity, and contribute to collective wellbeing.
Since 2014 we have supported the Cineteca di Bologna and the international festival “Sotto le stelle del cinema”, helping to make culture a shared experience that is accessible to the community.
With Bologna for Community we encourage the participation of people with disabilities in sporting events and promote employee involvement in local volunteering.
With Riempi il piatto vuoto, an annual event held on World Food Day, we support CEFA in an initiative that combines awareness of the food crisis, fundraising and voluntary participation by our employees.
We support Fondazione ANT in the prevention initiatives it runs in local communities.
We work with public bodies, schools, administrations, businesses and third-sector organisations to develop initiatives that meet community needs. Dialogue with stakeholders and the sharing of skills and resources strengthen local relationships and help generate lasting value in the places where we operate.
We support projects for people and households in vulnerable situations, promoting opportunities for participation, social connection and inclusion. We work alongside associations and non-profit organisations with solidarity initiatives, volunteering and partnerships that offer concrete support.
We contribute to cultural, educational, sporting and environmental initiatives that foster collective wellbeing and participation. We also support projects that turn resources, skills and partnerships into opportunities for the community.
Today our measurements are based on estimates, because we often operate in facilities we do not own. We cannot make promises we cannot measure. Here are our concrete commitments for the coming years:
Map actual consumption: Implement a new data collection system that records water consumption alongside invoices, covering around 300 delivery points
Increase certified sites: Move from the current 6 sites with Ecolabel cleaning to 14 certified sites by 2028
Raise awareness in the team: Launch annual training for the entire workforce to promote good practices in water use
